GEOG 489 Final Project – Food Safety Analysis in Chicago

Author(s): Chang Liu, Nathan Seiler, Erin Dowdy

Food safety is a critical public health issue. In urban areas like Chicago, Illinois, government oversight of institutions that serve food to the public is important to maintain the health of the people who eat or acquire food at these institutions. Failure to follow proper health and safety codes on the part of private enterprises can lead to outbreaks of infectious and food-borne illnesses.

Keywords: Chicago, food safety, geog489, uiuc

Posted by


Erin Dowdy

University of Illinois Urbana-Champaign

(for viewing purpose only)

Open with CyberGISX


Name and email are required. Your email will not be published.

Please provide a username.
Please provide a valid email
Please input your message.